Education and Socialization of Understanding the Importance of Halal Food and Drinks for Elementary School Students

Pendidikan dan Sosialisasi Pemahaman Pentingnya Makanan dan Minuman Halal bagi Siswa Sekolah Dasar

Authors

  • Ageng Rayhan Al Amin Politeknik Negeri Medan
  • Ayu Niatasya Nasution Politeknik Negeri Medan
  • Luthfiya Faddila Politeknik Negeri Medan
  • Nanda Nofaldi Putra Politeknik Negeri Medan
  • Riswanto Riswanto Politeknik Negeri Medan
  • Marlya AK Fatira Politeknik Negeri Medan
  • Abdul Rahman Politeknik Negeri Medan

DOI:

https://doi.org/10.32939/dhb.v6i1.4936

Keywords:

Education, Halal, Halal Food and Drinks, Halal Logo, Elementary School

Abstract

Purpose: This study aims to improve elementary school students' literacy regarding the consumption of halal food and drinks in the school environment and to establish it as a habit. Design/methodology/approach: This activity was conducted at SDT Al-Bukhari Muslim, located at Jl. Sriwijaya No. 57, Petisah Hulu Village, Medan Baru District, Medan City, North Sumatra. Data collection techniques included interviews with SDT Al-Bukhari Muslim representatives. The proposed solution is knowledge transfer to students through Educational Seminars and Socialization on the Importance of Halal Food and Drinks for Elementary School Students. Findings: The results indicate that the lack of students' understanding of the importance of consuming halal food and drinks was successfully addressed. Students' comprehension increased by 87% after educational and socialization activities on the importance of consuming halal food and drinks. Research implications: An educational program on halal food and drink consumption for SDT Al-Bukhari Muslim students can be implemented through a sustainable education and socialization program to enhance students' understanding of the importance of halal food and drinks.

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References

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Published

2025-03-20

How to Cite

Amin, Ageng Rayhan Al, Ayu Niatasya Nasution, Luthfiya Faddila, Nanda Nofaldi Putra, Riswanto Riswanto, Marlya AK Fatira, and Abdul Rahman. “Education and Socialization of Understanding the Importance of Halal Food and Drinks for Elementary School Students: Pendidikan Dan Sosialisasi Pemahaman Pentingnya Makanan Dan Minuman Halal Bagi Siswa Sekolah Dasar”. Al Dzahab 6, no. 1 (March 20, 2025): 35–44. Accessed March 31, 2025. https://ejournal.iainkerinci.ac.id/index.php/al-dzahab/article/view/4936.